Question 1

What is plain dibek coffee?

Accepted Answer

It is a traditional Turkish coffee made from beans ground in a stone mortar. It is known for its smooth taste and rich aroma.

Question 2

How is dibek coffee different from Turkish coffee?

Accepted Answer

Dibek coffee is ground more coarsely, giving it a smoother taste and a rich aroma.

Question 3

What does plain dibek coffee taste like?

Accepted Answer

It has a balanced, full and smooth taste with a lasting coffee aroma.

Question 4

How do I prepare it?

Accepted Answer

Add one dessert spoon of coffee per cup to a cezve with water and optional sugar. Cook over low heat and share the foam between cups.

Question 5

Is dibek coffee bitter?

Accepted Answer

It tastes milder than classic Turkish coffee and may suit people who prefer less bitterness.

Question 6

Does it contain additives?

Accepted Answer

The plain blend is described as natural coffee without added flavoring or preservatives.

Question 7

Can I drink it every day?

Accepted Answer

Enjoy it according to your taste and caffeine preferences. It has a smooth, low-acidity profile.

Question 8

Does it make foam?

Accepted Answer

Yes. Careful preparation in a cezve can produce plenty of foam.

Question 9

How should I store it?

Accepted Answer

Keep the pack closed in a cool, dry place away from sunlight.

Question 10

How many cups does a 500 g pack make?

Accepted Answer

It makes approximately 50–60 cups, depending on how much coffee you use per cup.

Plain Dibek Coffee 500 g

Key Features